Cream Cheese and Bacon Stuffed Doritos Chicken
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Cream Cheese and Bacon Stuffed Doritos Chicken









Cream Cheese and Bacon Stuffed Doritos Chicken Recipe

Cream Cheese and Bacon Stuffed Doritos Chicken 🤤

This indulgent, flavor-packed dish will be your new favorite comfort food. Cream Cheese and Bacon Stuffed Doritos Chicken combines crunchy, cheesy Doritos with a creamy, savory filling to create the ultimate stuffed chicken experience. Perfect for a weekend dinner, party platter, or when you just need a guilty pleasure dish. Let’s dive in!

🧑‍🍳 Meet the Expert: Chef Bobby Flay

“This recipe is a masterclass in combining textures—crispy crust, creamy filling, and juicy chicken. The Doritos add not just crunch, but flavor intensity. I recommend it for game days or fun family nights,” says Chef Bobby Flay.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup cream cheese, softened
  • 1/2 cup cooked bacon, crumbled
  • 1 cup shredded mozzarella cheese
  • 2 cups nacho cheese-flavored Doritos, crushed into fine crumbs
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 tablespoon milk
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Preheat oven to 375°F (190°C). Slice a pocket into each chicken breast.
  2. Mix filling: Combine cream cheese, bacon, and mozzarella. Season with salt and pepper.
  3. Stuff chicken: Fill each pocket with the mixture. Secure with toothpicks.
  4. Set up breading station: One bowl each for flour, egg + milk, and crushed Doritos.
  5. Bread chicken: Dredge in flour, dip in egg, then coat with Doritos.
  6. Sear: Heat olive oil in an oven-safe skillet. Sear chicken 2-3 minutes per side.
  7. Bake: Transfer skillet to oven. Bake 20-25 minutes until cooked through.
  8. Rest & serve: Let rest 5 minutes before serving hot.

🔥 Chef Tip from Gordon Ramsay

“Always check the internal temperature—165°F is the safe zone. And don’t overstuff! It’s about balance, not explosion,” says Gordon Ramsay.

Nutrition & Health Benefits

Nutrient Amount (per serving)
Calories 559 kcal
Protein 46.5 g
Carbohydrates 26.5 g
Total Fat 16.3 g
Saturated Fat 10.8 g
Sodium 760 mg

đź’ˇ Health & Safety Tips

  • Use a meat thermometer to ensure internal temp hits 165°F (75°C).
  • Pair with greens to balance the richness of the dish.
  • Consider light cream cheese or turkey bacon for a healthier take.

FAQs

  1. Can I use flavored cream cheese? Yes! Jalapeño or garlic cream cheese adds a nice twist.
  2. What can I use instead of Doritos? Crushed Ritz, panko, or tortilla chips work well.
  3. Is it freezer-friendly? Yes. Freeze before baking for best results.
  4. Can I air fry this recipe? Absolutely—air fry at 375°F for about 18 minutes.
  5. How do I make it spicier? Add diced jalapeños or chili flakes to the filling.
  6. What sides go best? Roasted broccoli, mashed potatoes, or coleslaw.
  7. Can I use shredded chicken inside? Yes, mix it with the filling for extra meatiness.
  8. Can this be made keto-friendly? Use almond flour and pork rinds instead of Doritos.
  9. Can I use other cheeses? Cheddar, gouda, or pepper jack are great swaps.
  10. How do I reheat leftovers? Bake at 350°F for 10-15 minutes or use an air fryer.

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🌟 Final Thoughts from Ina Garten

“The joy of comfort food lies in the balance of indulgence and nostalgia. This dish delivers both. Serve it with elegance or devour it on the couch—it works either way,” says Ina Garten.


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