Get ready to meet your new party obsession. This Green Chile Cheese Pull‑Apart Bread is the kind of dish that disappears faster than you can say “cheese.” Imagine a warm, crusty sourdough loaf infused with garlic butter, layered with melty cheddar and Monterey Jack, and loaded with zesty green chiles in every savory bite. It’s gooey, garlicky, and made to be shared—though you might not want to. Whether you’re hosting game night, bringing a dish to a potluck, or just craving something indulgent, this recipe is the ultimate crowd‑pleaser. Bonus? It’s shockingly easy to make. Let’s pull it apart 🍞🧀🌶️